Quote:
Originally Posted by O-tacular
The inverse of the francophone pronunciations of English chains and words are the laughable examples of anglophones butchering french and spanish names. I'm not sure which sounds grosser "Poo-tine" or "Poo-teen". I also get a kick out of people ordering "JA-LA-Pinos" peppers.
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Correct me if I'm wrong, but I always thought poo-TEEN would be more the France-french pronunciation (vs poo-TIN), like fa-REEN vs the more Quebecois fa-RIN?
And the only time I've ever heard someone say JA-LA-pinos was as a joke. I'm truly empathetic if you've heard it otherwise.
That said, almost EVERY "foreign" food goes through a similar cringe-worthy anglicization process. Take perogies... It's a bit of a bastardization of Polish and Ukrainian to start (and possibly others, but these two are the most prevalent in Canada), with пиріг/pyrih/pierog singular and пироги/pyrohy/pierogi as plural. But through a bit of morphing/latinization of Ukrainian cyrillic and the polish word + pluralizing the already plural form, you get...

Perogies, a pluralization of a mixture of the already plural Ukrainian/Polish words.
(and technically, not even the standard Ukrainian word at that, but the dialectic one used by the immigrants who came in the early waves).