Quote:
Originally Posted by chowhou
I would like to say that I personally thought the Vancouver Din Tai Fung was absolutely terrible both in terms of value and overall quality in comparison to the Din Tai Fungs I've been to in Taiwan. Maybe they've improved since opening but what a disappointment it was when it first opened.
My personal recommendation: If you can find a sixth person you can make a reservation at Phnom Penh and get the butter beef, a beef luc lac with egg per person, and some garlic chicken wings. That's always a favourite. A little less upscale compared to some of the other options here, but it's recommended by several celebrities that frequent Vancouver.
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I figure this must have been the issue. We went a couple of months ago, and it was fine. I've eaten at DTF countless times in Taiwan, China, South Korea, HK and in Seattle, and both my wife and I thought the Vancouver one was above average. The worst DTF I've been to was in Seoul.
DTF would never be my first recommendation for Chinese food in Metro Vancouver, but it's a decent choice if you're centred around downtown and want some Taiwanese staples.
For me, the best Taiwanese food in Vancouver is at A.Bento. I've eaten there more times than I can count.