Quote:
Originally Posted by 240glt
Twelve bucks for a jug of organic milk is a tad on the silly side
I'd never shop there regardless but seems to me, delivering ultimadums to your customers seems like a good way to expedite your businesses failure
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When he opened, the (really badly managed) Sobey's was still open and the business model was that folks would get meat, etc from there and he could fill a vegan niche.
But the Sobey's failed, and outside of a meagre meat selection, EGS's business model didn't change.
Get fresh veggies there - that's about it. For those who like - they do have a pricey but delish dill pickle brand.
Mostly, rents are just way to high on 104 Street to support a marginal business (which most grocery stores are).