Quote:
Originally Posted by Calgarian
Looks like it's been pretty empty for the first few days. Place is called Anatolia and they serve Turkish cuisine.
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Was in there just the other night for dinner, and it's excellent. Very good value, really delicious. The room still has most of the furniture and fittings from the Chicago Chophouse era, so it's high end feeling even though the mains are $15 or so. It was before a show, so we were worried about time, but they got us our meals with time to spare. (Perhaps because there were literally no other diners the entire time we were in there?) Turkish food has aspects of Greek cuisine - the salad with my lamb kebab had a fresh Greek feel to it with lots of feta-like cheese - and aspects of Lebanese - my companion had Iskander kebab which was sort of a shaved house-made donair meat. Anyways, I hope that people start patronizing it, because it's a good restaurant but they can't afford salaries at that rate, never mind rent.