Every store has its benefits. Superstore is good for boxed stuff, but terrible for fruits, vegetables, and meat. Co-Op has a good deli, and meat department. Safeway has a good bakery, and some poultry Co-Op doesn't get. I have a theory the meat gets sold to Co-Op first, what they reject goes to Safeway, what they reject goes to IGA, and what all three of them reject (the cheap no quality 🞵🞵🞵🞵, leftover scraps) is loaded up by the truckload to the Superstore.
And you don't even want to KNOW what happens to the stuff Superstore doesn't want!