Quote:
Originally Posted by bridgeoftea
Feel like Cask and Kettle or Britts would be one of the 2 best options to check.
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You would think so but neither offer one. For those that don't know a full English includes the following....
"A full English breakfast, also known as a "full monty" or "fry-up," typically includes back bacon, sausages, eggs, and a type of bread (toast or fried bread). It also often features baked beans, grilled or fried tomatoes, and fried mushrooms, with black pudding (a blood sausage) and hash browns as common additions." Purists might say the bread needs to be fried not toasted.
A "Full Irish" often leaves out the beans and might have soda bread or potato farls.
Cask and kettle used to come close with a somewhat modified version of an Irish breakfast but for some reason they dropped most of the Irish items on the menu (except Shepard's Pie) not long after opening.

They are pretty much Irish in name only now
I guess Irish food doesn't sell as well as fish tacos, nachos and Philly cheesesteak in an "Irish" gastropub in Canada's most Irish city.
FWIW, This is one of the better Irish pubs I've been to somewhat close to here (at least in terms of food)
https://www.google.com/search?gs_ssp=eJz...gHxBTSPXOvoZ_Xa&sourceid=chrome&ie=UTF-8