Culinary Invention Claims From the L.A. Area
The French Dip Sandwich - by Phillipe Mathieu (Phillipe Restaurant, L.A., 1918)
The Cheeseburger - Lionel Sternberger (Rite Spot Restaurant, Pasadena, 1924)
The Hot Fudge Sundae - at C.C. Brown's (Hollywood)
The Shirley Temple & the Cobb Salad - at L.A.'s Original Brown Derby (Hollywood)
The History of Eating Out in Los Angeles
Origins of
Some Local Food Empires
1926 - Orange Julius, Julius Freed, Los Angeles
1941 - Carl's Hot Dog Stand (Carl's Jr.), Carl Karcher, Los Angeles
1948 - In-N-Out, Harry Snyder, Baldwin Park
1948 - Winchell's Donuts, Verne Winchell, Temple City
1952 - Fatburger, Lovie Yancey, Los Angeles
1958 - IHOP, Al Lapin, Toluca Lake
1958 - Sizzler, Culver City
1961 - Wienerschnitzel, John Galardi, Long Beach,
1962 - Taco Bell, Glen Bell, Downey
1972 - The Cheesecake Factory, David Overton, Los Angeles
1972 - Gladstone's 4-Fish, Robert Morris, Malibu
1982 - Islands, Tony DeGrazier, West Lost Angeles
1983 - Panda Express, Ming-Tsai Cherng and son, Andrew Cherng, Pasadena
Lists from http://www.laalmanac.com/history/hi08r.htm
What, no Tom's # 49, Ca. Pizza Kitchen and W. Puck spinoffs?