I don't think anyone posted this. Sounds interesting.
By Brandon Brown - Reporter, Phoenix Business Journal
https://www.bizjournals.com/phoenix/...n-phoenix.html
Superstition Meadery LLC is looking to expand down in the Valley with a new tasting room and restaurant in a historically designated building in downtown Phoenix...at 1110 E. Washington St.. Superstition Meadery plans to renovate the 3,781-square-foot building, adding more than 1,000 square feet for an outdoor dining area....Owner Jennifer Herbert told the Phoenix Business Journal that she does not expect to break ground until the end of the summer.
Herbert owns and operates the meadery with her husband Jeff Herbert . They started the company in 2012. They have a tasting room in a basement in downtown Prescott and a state-of-the-art production facility eight miles away. Superstition Meadery has created a dedicated following in Prescott, but a lot of its fans are not locals and travel to get there.
The Phoenix tasting room will differ from Superstition Meadery's Prescott location in that it will have a commercial kitchen so the food menu will be more diverse, Herbert said. The company is also working with a chef to create a menu with mead and cider pairings in mind.