Quote:
Originally Posted by qprcanada
105 Champagne is the building that caught fire during construction, it is the building closest to the street. It doesn't have a mould problem and is not managed by Ashcroft.
101 is the building behind 105 and closer to the train line.
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I had wondered the same thing myself.
I went back and looked at the construction photos on page 13/14. The amount of work done between Sept. and April is insane. Went from 5/6 floors of just concrete super structure to fully topped out and cladded with windows.
I was wondering if this building was precast panels which it isn't. I then wondered if there was a gap in construction leading to weather infiltration which doesn't seem to be the case.
So what the heck happened?
I would really like to see better reporting. So 57 units have mould. Where are these unit located in the building and is the mold mostly present on exterior walls etc. I'd love to see more investigated journalism and less story of the day reporting. This feels like it should be a class action lawsuit. The building is 7/8 years old.
Is the problem with the exterior envelop? cuz that is going to be a job and a half. I remember some of the Claridge Plaza buildings having some issues with their fire stacks or something freezing and pouring water everywhere so I have to wonder if it is something internal to the building.
I also feel like you can completely gut and flip a single unit in two months if you really wanted too. Small units as well. Move peoples furniture into a storage and pay for a short term hotel stay before moving them back in.
“They can’t increase rent more than 2.5 per cent, and for me personally, I think that it is a case of renoviction,” said Hosenie.
I guess this building was just finished before Doug went full nuclear on the common folk.
I feel terrible for everyone living in this situation.
Anyone want to place bets if the remediation is limited to 24 inches of drywall and new floors/baseboards?