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The proposed development has been updated, and is now an 8-storey boutique hotel with 121 suites designed for short to long-term stays with a mix of bachelor, one bedroom and two-bedroom unit types. All units will have kitchen facilities ranging from a small kitchenette to full kitchens. The hotel lobby, administration offices and back of house service areas are found on the ground floor. In addition, there is a cafeteria with seating areas for guests as well as approximately 120 square metres of leasable commercial space with a direct entrance from King Edward Avenue.
As an investment option to support the costs of construction, 54 of the suites located on Floors 5 thru 8, will be offered for sale as fully furnished units through a plan of condominium. These units would be slightly larger and include full kitchen facilities. The units would be managed by the hotel operator along with the standard hotel suites located on Floors 2 thru 4 but would be used for longer stays. The application for condominium would be filed following site plan approval and finalized once construction of the hotel was complete to facilitate the as-built survey required to identify the units and common areas.
The main entrance to the hotel will be located at the corner of King Edward and Clarence. The site has its primary vehicular access from Clarence Street with a secondary access for service vehicles off Murray Street. This secondary access will be gated unless in use. The ramped access from Clarence Street takes guests to a three-level underground garage containing 87 parking spaces. The access to the garage has been designed to minimize noise and vehicle light impacts on the adjacent residential property and will have an automated garage door.
Development application:
https://devapps.ottawa.ca/en/applica...1-0128/details
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