Notch 8
http://www.notch8-dining.com/
Our second and final Dine Out Vancouver visit this year was to the beautiful and upscale Notch 8 restaurant inside the historical Hotel Vancouver. We did enjoy the dinner, although it wasn't the best ever Dine Out menu we have had. The setting inside the landmark building lobby is still very nice.
Savory Macaron with Caviar, Smoked Salmon, Scallop Mousse, Roe, Crème fraîche, Flowers, Micro Dill
Braised Wagyu Shortrib with Truffle, Marrow-Pumpkin Puree, Chanterelles, Red Winter Wheat Berries, Huckleberry-Black Garlic-Aged Balsamic, Cipollini
Brie Walnut Ice Cream with Black Currant Gelee, Nut Wafer, Fingerlime
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