Thread: Street Food
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Old Posted May 9, 2010, 8:15 PM
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Spork Spork is offline
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Join Date: Sep 2008
Location: Vancouver
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How about a bread stand in general? Choose your bread and your toppings (simple stuff), and a type of dipping sauce, if desired. Take a cart, clad it in light weight stone veneer to make it rustic-like. I'll take some focaccia with balsamic & olive oil, please!
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