Quote:
Originally Posted by Draftsman
The only thing sad about Tony Roma's is that they aren't as busy as they used to be due to the ever increasing costs of running a restaurant. I love their ribs (best in town) but at $29.00 for a full rack of baby backs it is too expensive for me, so it is just a place we go for special occasions.
|
Tony Roma's is pretty decent but the best ribs in town, by far, are at Jack Keaton's. Their ribs hold their own with almost any US barbecue joint I've visited. (There are a couple in Kansas City that I'd put ahead, but K.C. is probably the best place in the world to have barbecue ribs.)
JK's brisket is pretty good, too.