Historic hotel reopens The Royal Albert Café
Posted by Robin Summerfield, SCENE Writer | Thursday April 18, 2013
The Royal Albert has survived flooding, closures and Green Day.
But Mat Lavielle isn't focusing on the famous hotel's resume, he's interested in its menu. The Royal Albert Café--under the guidance of general manager Lavielle--opened April 18 for breakfast and lunch. The menu is a mixed bag of classic diner food with a focus on regional ingredients like pickerel, Manitoba ribeye and local produce.
http://www.cbc.ca/manitoba/scene/hom...l-albert-cafe/