Posted Sep 9, 2019, 10:58 PM
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Registered User
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Join Date: Apr 2016
Location: New York City
Posts: 70
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not that anyone ever visited Berkeley for its food, but you would have to be a moron to believe that electric induction cooktops/ranges could replace gas cooktops/ranges and have zero effect on food quality. Not to mention that they're also less energy efficient. You wouldn't notice the difference with most crappy american food, but most Asian cuisines need to be cooked with gas (especially curries, make one on an induction vs gas and you will see the difference).
Something tells me restaurants in Berkeley will switch to using portable gas stoves to bypass this poorly thought out ordinance. Good days ahead for vendors selling butane in Berkeley.
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