Quote:
Originally Posted by Chadillaccc
 I'm not gonna lie, but cold-cut pizza sounds disgusting, but also intriguing. Never even heard of it. Is it cold when you eat it? |
'Cold cut pizza' is what you get just about anywhere in North America. Think slices of pepperoni, salami, ham, etc. No different than what you would get in Calgary. It's the first time I have heard anyone refer to pizza toppings as such. I guess this is the old-fashion type toppings when compared to newer style gourmet toppings!