[dennis]

Originally Posted by Hecate

I’m a chef and I’ve been to some of the chains mentioned above and honestly I can’t understand why people eat at these restaurants let alone want them in the city... the last time I was at the keg I spent $50 on a mediocre steak and a baked potato. That was 15 years ago and I haven’t been back. I can cook better at home lol. When I eat out I want the food to be the experience, not the decor or the hot server. Winnipeg has so many amazing local restaurants I don’t know why people eat at places like moxies or browns or Boston pizza, fuck, that place is awful, garbage food and they are everywhere. I’ll go to watt street bistro and get the most delicious wonton soup in the city. Or baraka bakery and have some amazing shawarma and falafels, I’ll go to super boys and get one of the best hamburgers on the planet.

Super boys and Baraka are two of my top choices since I live in the area. Also a l’epi de blé bakery.